Behavioral Safety & Emotional Management
Well-Being and Workplace Safety, Together
The New Vision of Workplace Safety
A partnership between Centralmed and Swaifor, specialists in Health, Safety, and Well-being in the organizational context
Limited spots available. Secure your place in this transformative experience.
Ready to transform Emotional Management in your company?
Fill out the form and receive all the training details. We are ready to help create safer, more humane, and productive work environments.
What You Will Learn
Centralmed's technical expertise combined with Swaifor's innovative and human approach.
1.
Fundamentals of Behavioral Safety and Well-Being
Understand the modern approach to safety (Safety II) and how to integrate it into employees’ emotional well-being.
2.
Collective Awareness and Responsibility
Learn to promote the active involvement of everyone in building safer and healthier environments.
3.
Emotional Skills and Assertive Communication
Develop tools to manage stress, prevent conflicts, and improve the internal climate.
4.
Variability Management and Psychological Risk Prevention
Create environments where mistakes are opportunities for learning and growth.
5.
Building a Safe Organizational Culture
Implement practices that endure over time and positively impact team satisfaction and loyalty.
INFORMATION
- 7 Hours
- €98 per person
- Limited Spots
- In-person: Active methodology
Training tailored to your company
A Partnership That Generates Impact
Centralmed & Swaifor: The Best of Safety with the Best of Well-Being
Swaifor is a leading Portuguese company in Corporate Well-Being, responsible for transforming dozens of companies with tailored solutions for each organization.
Daniela Lima – Managing Partner, is a specialist in organizational well-being, with extensive experience in creating emotional health programs and a positive work culture.
A Centralmed é desde 1997 uma referência no panorama da Segurança e Saúde no Trabalho, Segurança Alimentar e Formação Profissional, visando a prevenção dos riscos profissionais e alimentares, promovendo a saúde dos trabalhadores e consumidores.
